Food Additive Food Grade Calcium Citrate Bp98
|FOB Price:||US $10-30 / kg|
|Min. Order:||1 kg|
|Min. Order||FOB Price|
|1 kg||US $10-30/ kg|
|Production Capacity:||5000kg Per Year|
|Payment Terms:||L/C, T/T, D/P, Western Union, Paypal, Money Gram|
- Model NO.: 2-hydroxypropane-1, 2, 3-tricaboxylate Ca 3
- Certification: BRC, ISO, FDA, HACCP
- Storage Method: Normal
- Type: Citric Acid
- Trademark: DKY
- Specification: 99%
- HS Code: 2801100000
- Nutritional Value: Nutritional
- Packaging Material: Paper
- Shelf Life: >12 Months
- Factory: Wuhan Dky Technology
- Transport Package: 25kg Bag
- Origin: Wuhan, China
IChemical Name: 2-hydroxypropane-1, 2, 3-tricaboxylate Ca 3
Molecular Formula: Ca3(C6H5O7)2@4H2O
IIMolecular Weight: 324.41
IIIProperties: White powder, odourless, slightly deliquescence, difficultly soluble in water(0.095g/100ml, 25), almost insoluble in ethanol, When heated to 100, it may lose crystal water, when heated to 120, the crystal will lost water completely.
IVQuality standard: FCC-V, USP23
VApplication: Chelant, buffering agent, coagulant, calcareous intensifying agent, According to GB1980-94, it can be used in soy and its products. According to the stiputations of FAO/WHO(1984), its uses and limitation are low powered concentrated milk, sweet condensed milk, thin cream, used separately 2g/kg, used together with other stabilizing agents 3g/kg(no water). Milk powder and cream powder 5g/kg, melting cheese 40g/kg. As intensified agent of jam and pectin, tomato tin, cooler and caseinate, its calcium content in theory is 21.07%. It can be used in flour, cookie, Japanese fermented soya-bean milk.
VIPacking: It is packed with polyethylene bag as liner and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
VIIStorage and transport: Kept in tightly-closed containers, it should be stored in a dry and ventilative warehouse, kept away from moisture and hot. Furthermore, it should be separately from poisonous substances. Handled with care, so as to avoid damage to bags.
Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive (E333), usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements (e.g. Citracal). Calcium makes up 24.1% of calcium citrate (anhydrous) and 21.1% of calcium citrate (tetrahydrate) by mass.
Tricalcium Citrate Specification
|Loss on Dring||10.0%-13.3%|
|Acid Insoluble Substances||≤0.2%|
|Total Plate Count||≤1000cfu/g|
|Molds And Yeasts||≤100cfu/g|
Conclusion: The goods conform to the standard of BP/USP/FCC
Packaging: 25 KG/BAGS
Storage: Store in a cool, dry, well-ventilated area away from incompatible substances. Store protected from moisture.